Best Apple Crisp Recipe

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Ingredients

• 6 lbs. apples, peeled and sliced
• ¾ cup sugar
• ½ cup flour
• 1 tsp. cinnamon
• 1/4 tsp nutmeg
• Topping:
• 1 cup sugar (part brown)
• 1 stick margarine or butter
• 1 cup oatmeal
• 1 cup flour
• ¼ tsp. cinnamon
• 1/8 tsp. nutmeg

Instructions

1. In a bowl, mix sugar, flour, cinnamon and nutmeg. Add apples and toss to coat. Place in a greased 9 x 13 baking pan. In a separate bowl mix topping ingredients - sugars, margarine, oatmeal, flour, cinnamon and nutmeg. Mix until it's a crumbling pie crust mixture. Cover the apples with topping and pat down.Bake in a 375-degree oven until top is light brown and apples are bubbly, about one hour.
2. 12 servings.