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Easy Tuna Casserole Recipe | Perfect for a meal during the week | Cooked with Mushroom Soup | Egg Noodles | Albacore Tuna | Cheese

Easy Tuna Casserole Recipe

Jessica Bruno
An easy tuna casserole recipe that includes, egg noodles, tuna and cheese.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course easy
Servings 6


  • 1 bag egg noodles 8 ounce
  • 5-6 cans of albacore tuna in water drained and in chunks
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 tbsp butter
  • Salt and Pepper to taste


  • Preheat oven to 375
  • Cook egg noodles as directed on bag (I only cooked for 8 minutes as they cook more in the oven too)
  • Drain egg noodle and add to large bowl
  • Add butter and stir in mushroom soup
  • Add drained / chunky pieces of tuna and stir
  • Add mixture to oven safe dish (I used 6x8 baking dish)
  • Sprinkle shredded cheddar across the top of mixuure
  • Bake 20 minutes until cheese is light brown and/or bubbling on sides


You can add any vegetable to this recipe and also top with potato chips or bread crumbs.