Melt butter in microwave and cover bottom of 9x12 glass baking dish

Crumble graham crackers and press across bottom of dish (on top of butter)

Layer all ingredients

Pour condensed milk across entire 7 layers

Bake 375 / 10-12 minutes or until marshmallows are light/golden brown

I prefer to cool and place in the refrigerator for 3 hours minimum before serving. They are so delicious cold!